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Group Menu

From 12 guests
£68 per person for 3 courses
Includes bread, unlimited still and sparkling water

Starter

  • Tuna Tartare with green chili and fennel
  • Merguez and mozzarella Arancini, dry tomato mayo (V)
  • Vegetarian steak tartare (V)

Mains

  • Veal Tomahawk cordon bleu

    (for 2 to share, contains pork)

  • Red lentil dahl, glazed roasted baby carrots and caraway (V)
  • Butter chicken pie, feuille de brique

Sides

  • Tenderstem Broccoli chilli garlic (V)
  • Our famous Chickpea Chips, aioli (V)

Sweet Tooth

  • Baileys Tiramisu

For any allergen information, please speak to a member of our team.
A discretionary 13.5% service charge will be added to your bill.

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Opening hours

  1. Monday - Tuesday
  2. Wednesday - Saturday
  3. Sunday