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Set lunch

2 courses £24
(available weekdays)

Entrée

  • Coppa Piacentina, sourdough bread
  • Nduja and mozzarella Arancini, dry tomato mayo

    (contains pork)

  • Winter leaves, Gorgonzola & Walnut salad (V)

Plat Principal

  • Pulled beef muffin, red wine gravy, watercress
  • Chicken, peanuts & Satay curry, couscous

    (suppl. £4)

  • Saffron risotto Milanese, with red chicory & liquorice (V)
  • Tuna Tartare, whipped Feta, aubergine caviar

    (suppl. £5)

Add a Side

(£9.5)

  • Roast Hispi cabbage, chilli garlic, sesame seeds (V)
  • Our famous Chickpea Chips (V)
  • Cavolo nero, crispy onions (V)

Add a Dessert

(£9)

  • Freshly made Baileys Tiramisu
  • Porte Noire Affogato, Amaretto

For any allergen information, please speak to a member of our team.
A discretionary 13.5% service charge will be added to your bill.

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Contact

Opening hours

  1. Monday - Tuesday
  2. Wednesday - Saturday
  3. Sunday